Responding to the demands of modern business reality and aiming to enhance its organizational structure and internal operations, ΕΒIPΕ SA implements a Quality & Food Packaging Materials Safety Management System according to the requirements of ISO 9001:2015 & FSSC 22000 FOOD PACKAGING for the:

PRODUCTION OF SINGLE-USE POLYETHYLENE PLASTIC ITEMS

The Management of ΕΒΙPΕ ΑΒΕΕ ensures the excellent operation of the Quality & Food Packaging Materials Safety Management System with the following approach:

• Effective management of building facilities and processing equipment.
• Adherence to quality specifications and product safety.
• Personnel training and implementation of hygiene rules.
• Compliance with legislation and regulatory requirements.
• Continuous review and improvement of process effectiveness.
• Setting objective targets for quality and safety.
• Provision of necessary resources for uninterrupted operation.
• Monitoring and evaluation of critical parameters.
• Employee awareness on safety and health matters.
• Respect for customers and compliance with specifications.
• Dissemination and implementation of the policy throughout the company.

The selection of prime materials from reputable international suppliers such as BASEL, POLIMERI EUROPA, SABIC, etc., allows us to innovate in the production of high-quality products.

During the production process, continuous controls are applied under the supervision of specialized personnel in specifically designed areas to minimize the likelihood of producing defective products.

Steadfast monitoring of consumer trends is a cornerstone for adjusting corporate strategy, while continuous innovation ensures the advanced nature of the produced items.